July 25 - 29, 2018

Crested Butte, Colorado

Bursting with Bubbles Brunch

Join us for brunch as we wrap up the 2018 Wine and Food Festival.  Featuring an assortment of breakfast favorites from Chef Dana Zobs and Chef Stacee VanAernem (Crested Butteā€™s Personal Chefs) and beverage selections from Sommelier Darin Thorn, this fun filled close to the festival will leave just the right taste in your mouth. At a private home.


Sunday July 29th, 2018

Time: 10 am

Cost: $150


Click here to get your tickets today!


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