Crested Butte Wine and Food

Chef Kelly Whitaker is best known for his Boulder-based Basta, a wood-fired, farm-based Italian restaurant inspired by his time off the coast of Naples. Chef Kelly concentrates on locally grown produce and domestic charcuterie to feature his passion for creating magnificent flavors from simple, seasonal foods. His restaurants have garnered national acclaim for their cuisine, as has Kelly, for his commitment to organic and domestic ingredients, making him an accidental activist for the cause and local leader of the national powerhouse Chefs Collaborative.

 

Surf & Turf 2.0 - Eat. Drink. Think. Good Food Dinner Date: Friday, July 28

The Center

for the Arts

 

 

PO BOX 1918

Crested Butte, CO 81224

970.349.7487

info@crestedbuttearts.org

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970.349.7487

cbwff@crestedbuttearts.org