July 25 - 29, 2018

Crested Butte, Colorado

Flights & Bites: "Dessert First"

 

Indulge in chocolates galore, and more! We’ll sample some of the finest chocolates,  pastries, confections, and desserts from Nutritionist and Chocolatier Julie Nygard (The  Chocolate Therapist), Baker Rachel Alter (Pedals and Pastries), and Pastry Chef Danielle  Riesz-Gutter (Wildflour Sweets). The delectables will be paired with a wide variety of  wines from winemaker Rick Moshin (Moshin Vineyards).

 

Wednesday, July 25th, 2018

Time: 8 pm

Cost: $100

 

Click here to get your tickets today!

 

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