July 25 - 29, 2018
Crested Butte, Colorado
Wine and Dine: “Tastes of Spain”
Take your taste buds on a culinary trip to Spain with this luncheon from Chef Kate Ladoulis (Django’s) and Chef Claudette Zepeda-Wilkins (El Jardin). Featuring Spanish wines hand selected by guest Sommelier Nicholas Gabriel (Breakthru Beverage).
Thursday, July 26th, 2018
Time: 11 am
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