July 25 - 29, 2018

Crested Butte, Colorado

Winemakers dinner: “Epicurean’s Delight”

 

A once-in-a-lifetime gastronomical voyage led by a trio of award-winning chefs: Chef Brother Luck (Four by Brother Luck), Chef Tim Egelhoff (Tim Egelhoff Chef Services), and Chef Rose Reyes (Montanya). A meal sure to linger in your memory for years to come. Featuring Relic Wines presented by Annette Summersett at the home of Ian and Theresa Schaul.

 

 

Friday, July 27th, 2018

Time: 6 pm

Cost: $300

 

Click here to get your tickets today!

 

 

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at the festival?

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