Delicious Vanilla Champagne Recipe: Perfect for Celebrations

Picture yourself relaxing in a luxurious setting overlooking the stunning view of the sunset, and toasting with a Champagne cocktail that is both refreshing and indulgent. What if I told you that you could recreate this exquisite experience in the comfort of your own home?

Delight your senses with this delicious Vanilla Champagne cocktail recipe that elevates the flavors of traditional champagne with vanilla vodka and a hint of rose. This cocktail is perfect for special occasions, celebrations, or for any time when you want to add a touch of sophistication to your evening.

This Vanilla Champagne cocktail recipe is easy to make, and I’m excited to share it with you! In this article, you will find all the necessary ingredients, step-by-step instructions, helpful tips, and serving suggestions to create the best-chilled sparkling drinks perfect for any occasion.

So, let’s get started on creating some magic and cheers to great times ahead!

Why You’ll Love This Recipe

Vanilla Champagne
Vanilla Champagne

If you’re looking for a unique twist on a classic champagne cocktail, then you’re going to love this Vanilla Champagne recipe! Not only is it incredibly easy to make, but it also has a delicious vanilla flavor that pairs perfectly with the bubbles of the champagne.

The addition of vanilla extract and Nielsen-Massey Rose Vanilla Bean adds an extra layer of indulgence to this cocktail. It gives an irresistible aroma that will fill your senses and your guests won’t be able to resist. The fresh lemon juice helps balance out the sweetness, while the sugar cubes provide the perfect amount of sweetness to the drink.

Plus, vanilla is known for its calming properties, making this drink perfect for any occasion where you want to sit back, relax and enjoy life’s simple pleasures. The combination of flavors in every sip will make you feel like you’re indulging in something truly special.

If you’re looking for a cocktail that will impress your guest at your next party or event, then this Vanilla Champagne Cocktail is sure to be hit! With its sweet and fruity flavors, it’s perfect for serving alongside appetizers like seared scallops or as a pairing with desserts like cake or ice cream.

So grab a bottle of your favorite sparkling wine, some vanilla vodka and get ready to indulge in this incredible Vanilla Champagne Cocktail recipe. I promise that once you try it, you’ll be hooked!

Ingredient List

Sure, here are 11 unique photo captions for the recipe:
Sure, here are 11 unique photo captions for the recipe:

Here are the ingredients you need for this Vanilla Champagne Cocktail Recipe:

  • 1 vanilla bean
  • ½ cup sugar
  • ½ cup water
  • 1 oz vanilla vodka
  • ¾ oz fresh lemon juice
  • 1 oz cranberry juice
  • 4 oz Prosecco sparkling wine or the best Champagne you have available

Substitutions and Variations:

  • For a special occasion, try using Blue Champagne as an alternative.
  • Substitute granulated sugar with a sugar cube soaked in bitters and served in the glass.
  • To make it a bit more festive, add cotton candy to your champagne glass as a garnish.
  • If you want to enhance its flavors, use Woodford Reserve Vanilla Bourbon or Gina’s Vanilla Bean Infused Bourbon in place of the regular vodka.

Note that there is Nielsen Massey Rose and Vanilla Extract and Nielsen Massey Rose Water that you can use as additions to the recipe.

The Recipe How-To


  1. In a small saucepan, bring to boil 1/2 cup sugar and 1/2 cup water, stirring constantly until the sugar dissolves.

  2. Split a vanilla bean in half lengthwise and add it to the mixture. Let it simmer for 2 minutes, then remove from heat.

  3. Stir in 1/2 oz of vanilla vodka (or bourbon) and 1 tsp Nielsen Massey Rose Vanilla Extract.

  4. Let the vanilla syrup cool off.

  5. Pour 1 ounce of the vanilla syrup into a champagne flute.

  6. Add 1 ounce of cranberry juice to the flute.

  7. Fill the remaining part of the flute with your choice of champagne or Prosecco.

  8. Garnish with a twist of lemon peel.

Enjoy your refreshing and elegant vanilla champagne cocktail!

Substitutions and Variations

 Vanilla Champagne: The perfect drink for any special occasion!
Vanilla Champagne: The perfect drink for any special occasion!

If you’re feeling adventurous or simply want to experiment with different flavors, there are several substitutions and variations you can try with this Vanilla Champagne recipe. Here are a few ideas to get you started:

– Instead of using vanilla vodka, try using regular vodka or a flavored vodka like citrus, berry, or even chocolate.

– If you don’t have any champagne on hand, you can use prosecco, sparkling wine, or even a non-alcoholic sparkling beverage.

– For an extra burst of vanilla flavor, use a vanilla extract or bourbon instead of vanilla vodka. You could also use Nielsen-Massey’s Rose Water Extract in place of the vanilla extract for a unique twist.

– If you want to make this recipe non-alcoholic, simply omit the alcohol and add cranberry juice or an equivalent flavored syrup in its place.

– For a colorful variation, add cotton candy to the bottom of the champagne flute before pouring in the cocktail. The cotton candy will dissolve and create a fun fizzing effect.

– Experiment with adding various fruits like strawberries or blueberries to create new flavor combinations. For a fruity twist, add 1 ounce of cranberry juice and some fresh lemon juice for an added zing.

– You can pair this vanilla champagne cocktail with various dishes such as seared scallops or pink champagne cake for dessert.

With these substitutions and additions, don’t be afraid to turn this Vanilla Champagne recipe into your own creation. Remember to always taste test and see what new flavors you enjoy!

Serving and Pairing

 Bubbly, sweet, and fragrant - this recipe has it all.
Bubbly, sweet, and fragrant – this recipe has it all.

This vanilla champagne cocktail is a perfect way to add some pizzazz to your party’s drinks menu. Serve this delicious cocktail in a champagne flute to add an element of elegance to your gathering. The vanilla bean champagne adds a note of sophistication, making it a perfect accompaniment for special occasions and intimate dinners alike.

Pair this cocktail with seafood delicacies such as seared scallops or grilled prawns, which would complement it well. The subtle sweetness of the cocktail also pairs beautifully with light desserts like strawberry shortcake or vanilla ice cream.

For those who prefer savory pairings, you can pair the vanilla champagne with a cheese platter. The nutty flavor and texture of aged Gouda, sharp cheddar or brie, match perfectly with the effervescence of the champagne.

If you’re serving this cocktail at a formal event such as a wedding reception or anniversary, consider adding a cotton candy topper in pink or blue to give the drink that extra pop of color and make it more Instagram-worthy.

With its versatility, you can enjoy this cocktail any time of day, either as an early-morning brunch drink or evening nightcap on your social gathering. This champagne cocktail is sure to leave everyone impressed and in high spirits!

Make-Ahead, Storing and Reheating

 Celebrate in style with a glass of vanilla champagne!
Celebrate in style with a glass of vanilla champagne!

The Vanilla Champagne recipe is a delightful drink that can be prepared ahead of time and stored for later use. To make the most out of this cocktail, here are some tips on how to make it ahead of time, store it properly, and reheat it when needed.

To make the vanilla champagne cocktail ahead of time, you should prepare the vanilla bean simple syrup and let it cool down before mixing it with the champagne and vodka. After adding all the ingredients together, mix them well and put them in the fridge for up to 24 hours.

When it comes to storing the vanilla champagne cocktail, it is essential to keep it in an airtight container to avoid losing any flavor or carbonation. You can store it in an airtight bottle or container for up to three days in the fridge. If you want to store it for longer than three days, consider freezing the cocktail mixture in ice cube trays and then transferring them to a Ziploc bag before storing them in the freezer; they will last for up to 2 weeks.

Reheating the vanilla champagne cocktail is not necessary as this beverage tastes best chilled. However, if you want to serve it warm, pour a portion into a small saucepan over low heat until warm, but not boiling. Be sure not to boil the mixture as this will affect its flavors and ruin its carbonation.

Overall, making-ahead and storing Vanilla Champagne cocktails is effortless since most ingredients are readily available. You can enjoy your delicious concoction anytime and savor the flavors of your outstanding creation with every sip.

Tips for Perfect Results

 Treat yourself to a fancy drink that's surprisingly easy to make.
Treat yourself to a fancy drink that’s surprisingly easy to make.

To achieve a perfect result when making the Vanilla Champagne cocktail recipe, there are a few tips that I can share with you. These tips will ensure that your vanilla champagne cocktail is not only flavorful but also impressively beautiful.

First, make sure you use the best champagne available. The quality of your champagne directly affects the taste of your cocktail. Using a low-quality champagne in this recipe will certainly spoil the taste and texture of the drink.

Secondly, be sure to use fresh ingredients such as vanilla bean or vanilla extract to give your cocktail maximum flavor. This includes ensuring that your rose vanilla syrup is made with real rose essence and not artificial substitutes. Such details can make all the difference in the final outcome.

Also, before creating this cocktail, ensure that your ingredients are well chilled for optimal results. Both champagne and vodka should be kept in the refrigerator beforehand, preferably overnight.

When it comes to measuring your ingredients, use precise measurements every time to keep accurate proportions. This is important so that you do not end up with an imbalanced cocktail that is too sweet or too sour.

Finally, garnish your Vanilla Champagne cocktail intelligently for an extra layer of flavor and an impressive presentation. You can use cotton candy, sugar cubes or even some fresh fruits like strawberries or cranberries to adorn the drink; let your imagination go beyond limits.

By following these tips closely, you can rest assured of preparing a perfect Vanilla Champagne Cocktail every time!


Now it’s time for the FAQ section of this Vanilla Champagne Recipe article. You may have some questions about this cocktail recipe, and I’m here to answer them. From ingredient substitution to the best champagne to use, I hope these answers will help you make the perfect Vanilla Champagne Cocktail. So, let’s get started with the most frequently asked questions on this recipe.

How do you add flavor to champagne?

When it comes to sprucing up your Champagne cocktail, adding a splash of fruit juice can really do the trick. Be adventurous and try out fresh lemon juice, lime juice, orange juice, or even cranberry juice. However, go easy on the pour as too much juice can dominate the drink and give it a mimosa-like taste. Another way to liven up your Champagne cocktail is by experimenting with bitters and liqueurs, giving it a unique flavor profile.

Why do people put cotton candy in champagne?

A delightful way to enhance the taste of champagne and add a touch of pink color to it is by dipping a fluffy cotton candy into the glass.

How to make a champagne cocktail in Ina Garten?

To prepare an exquisite Champagne cocktail, start by placing a sugar cube into each flute. Over each sugar cube, gently pour 1 tablespoon of brandy. Carefully fill each flute with chilled Champagne until it reaches the top. Before serving, take a piece of orange zest and rub it around each rim, which will excite the senses. Finally, place a piece of the citrus rind into each cocktail glass and serve promptly to ensure the best experience.

What liquor is added to champagne?

Vodka and cognac are two well-loved spirits that have gained popularity in cocktails, particularly in Champagne-based ones like Blue Champagne, Aqua Marina, and Liberty Blue Champagne. Even James Bond has a cocktail named after him that features these spirits.

Bottom Line

If you’re looking for a show-stopping cocktail to serve at your next celebration, look no further than this Vanilla Champagne Recipe. With its unique blend of vanilla vodka, champagne, and simple syrup infused with the flavors of vanilla bean and rose, this cocktail is sure to impress even the most discerning of palates.

Not only does this cocktail taste amazing, but it also looks beautiful in a champagne flute or martini glass. Add some extra pizzazz by garnishing with a sugar cube or cotton candy for added sweetness, or experiment with different variations such as adding cranberry juice, bourbon, or even candy floss!

Whether served as an aperitif or paired with dessert such as cake, ice cream, pink champagne cake, strawberry, cupcake or seared scallops, the Vanilla Champagne Cocktail is perfect for any occasion. So grab a bottle of your best champagne and start mixing up this decadent cocktail today!

Vanilla Champagne

Vanilla Champagne Recipe

A blend of vanilla vodka, champagne, & sweet & sour mix for sweetness.
No ratings yet
Prep Time 2 mins
Cook Time 0 mins
Course Beverage
Cuisine French
Calories 125.9 kcal


  • 20 ml vanilla vodka
  • 100 ml champagne
  • 30 -50 ml prepared sweet-and-sour mix


  • Pour all ingredients into a glass & stir to combine.

Add Your Own Notes


Serving: 118gCalories: 125.9kcalCarbohydrates: 2.6gProtein: 0.1gSodium: 5.2mgSugar: 0.9g
Keyword < 15 Mins, Australian, Beverages, Easy
Tried this recipe?Let us know how it was!

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